Aromas and flavours: Nose of flower and fresh fruit – green pears and apples – but also apricot, pineapple, nuts and brioche. It is both creamy and mineral. Very fine and soft mousse. Grape Variety: 100 % Chardonnay Serving temperature: 67° C Ageing potential: 4 years after disgorgement. Food matching: A perfect aperitif. Light fish courses, shellfish and salads.