Cuvee Prestige “BRUT”
Aromas and flavours: Nose is very pure and fruity with a good depth – green apples and pears with a touch of citrus and brioche. Palate is elegant and fruity and the mousse is very fine and smooth.
Grape Variety: 65% Pinot Noir, 30% Chardonnay, 5% Aligote
Serving temperature: 6-7° C
Ageing potential: Up to 4 years after disgorgement.
Food matching: Perfect as aperitif, but also a good match to shellfish, oyster, light fish and salad.